Total Time: 45 min
Prep Time: 15 min
Cook Time: 30 min
Brownies can be wrapped in saran wrap and frozen up to 4 months. Brownies can be stored at room temperature for a few days.
Dairy Free? Try dairy free margarine/coconut oil and chocolate chips (ex. Enjoy Life brand)
Egg Free? Replace 3 eggs with 3/4cup apple sauce/3tbsp ground flax + 3tbsp of water
Karyn Sunohara, RD, Chef and Owner of For the LOVE of FOOD